Triple H Construction - Design/Build General Contractor 430 Springville Road, Ehprata, PA 17522-9610 717-738-2142 - 800-874-7531 - Fax: 717-738-4313
Company Profile Agricultural Construction Commercial Construction Design and Drafting Services
 
Successful Structures fo Agriculture


Triple H Construction offers unmatched expertise and experience in all phases of agricultural buildings. We provide complete services for design, planning and construction.

Whether you are considering a large or small expansion or a modification to your existing facility, we focus on how you do business. The hallmark of our team has always been to first address your needs and your objectives for appearance, function and value. Then we work closely with you to prepare a practical and comprehensive design that is finished with accurate working plans. We are dedicated to your satisfaction – that is why over 80% of our business is from repeat customers or their referrals.

 

Dairy and Beef Operations
From the traditional sixty head tie stall barn to expansion projects with over 4,000 head capacity, we are proficient with the latest technology in:
• Multiple robotic milking systems
• State-of-the-art conventional and carousel milking parlors
• Stall design, animal comfort and climate control
• Manure handling, cleanup and storage
• Heifer facilities, calf facilities and special needs parlors
• Animal sorting and managing systems
• Offices, employee areas

Equestrian and Other Specialized Needs
Triple H Construction serves the growing and changing equestrian marketplace with expertise and individualized attention. Bring us your visions - whatever the needs of your farmstead (from housing and boarding to training and riding), we can tailor an approach that meets your needs:
• Medium Size Horse Barns (6 to 12 stall)
• Large Barns (20+ stalls)
• Indoor Riding Arenas, 100 feet wide or more

Call the experts at 1-800-874-7531
• Where do I start when considering an expansion or remodeling?
• What site options make the most sense for placement and
orientation?
• What are the advantages and disadvantages of different parlor
styles?
• How much will this cost?
• Should I flush or scrape my dairy operation?
• What about the use of sand bedding?
• Can I successfully incorporate sand reclamation?
• Should I consider slats?
• For cow comfort, what is the latest in stall design?
• What are my options for efficient sorting and managing cows?
• Do freestalls work for young heifers?
• What about nutrient management, CAFO’s and ever-changing
regulations?
• What manure systems are available and make the most sense
in my operation?
• What about additional future expansion? Will it compliment my
current expansion?

Photo Gallery